With a focus on all the wonderful collaborations we’ve done over the years with some wonderful friends, it’s our first every Collaboration Beer Dinner!
Five courses, just check out this menu …
First Course
Strawberry Salad
Frisee Lettuce, Macerated Red Strawberries, Pickled Green Strawberries, Goat Cheese, Rosa Regale Vinaigrette
Urkontinent (Collaboration with Google)
Second Course
“Fish and Chips”
Potato and Horseradish Crusted Columbia River Salmon, Crispy Salmon Skin Chips, Fennel and Apple Slaw with Malt Vinegar Aioli, English Pea Puree, and PA Tuxedo Ketchup
Pennsylvania Tuxedo (Collaboration with Woolrich)
Third Course
Bone Marrow Breakfast
Roasted Bone Marrow, Beef Tartare, Red Onion Jam, Fried Quail Egg, with Toasted Brioche
Beer for Breakfast (Collaboration with RAPA Scrapple)
Fourth Course
Herb Roasted Poulet Rouge
Confit Marble Potatoes, Butter Roasted Baby Veggies with Spring Vegetable Vinaigrette
Saison du Buff (Collaboration with Victory Brewing Company and Stone Brewing Company)
Fifth Course
Bacon Crème Brulee
Chocolate Ganache, Maple Ice Cream, Life and Limb Syrup, and Candied Bacon
Life & Limb (Collaboration with Sierra Nevada)
Menu and beer subject to change based on availability and awesomeness. Also, if you have any dietary needs/restrictions, please contact us prior to the beer dinner and we'll do our best to accommodate.