Beer Dinners are BACK at Brewings & Eats! Join us on Friday, November 8 at 6 p.m. for this autumn-inspired dining experience, Harvest Moon and Coconut Lagoons. We’ve crafted a gourd-geous four-course menu paired perfectly with our off-centered brews. Beer dinner tickets are $75, including gratuity. There's a limited number of seats, so reserve your spots today!
Menu:
1st Course:
Roasted Brussel & Apple Salad
Feuille de Brick, Candied Bacon, Cider Vinaigrette
Paired with: White Tea IPA
2nd Course:
Punkin Ale Bisque
Spicy Butter Glazed Lobster, Brown Butter Roasted Croutons
Paired with: Dogfish Head ESB
3rd Course:
Apple Cider Brined Poussin
Candied Stripe Beet, Turnip, Sweet Potato Gratin, Alfalfa Hay Chicken Jus
Paired with: Double Dry Hopped No Time for Sippin
4th Course: Dark Chocolate Flexible Ganache
Textures of Coconut, Cocoa Nib, Chocolate Crumble
Paired with: Wood Aged Black Tag